Philip Morris
the Smoker Vs Nonsmoker Controversy Evidence to Dispute Claim on the Alleged Dangers of Passive Smoking
Fields
- Author
- Antweiler
- Denker, D.
- First, M.W.
- Gono, E.
- Harke, H.P.
- Henschler, D.
- Hinds, W.C.
- Klosterkoetter
- Liedl, W.
- Noonan, G.
- Pimm, P.
- Sebben, J.
- Shephard, R.J.
- Denker, D.
- Type
- COMP, COMPUTER PRINTOUT
- ABST, ABSTRACT
- BIBL, BIBLIOGRAPHY
- ABST, ABSTRACT
- Area
- CENTRAL FILES/DATABASE CORRESPONDENCE
- Document File
- 1000795119/1000795292/C81 04311 American Cancer Society
- Site
- R100
- Master ID
- 1000795121/5292
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- Stmn/Produced
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- Business Week
- Forsch Inst Cigarettenindustr
- Harvard
- Nejema
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- Date Loaded
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Document Images
~ ON T/20VEP
5 }~
1~E SMOK~Ei~' U/V0/Ij~SMO1;E~2
~ .
~V~1DEN~CE TPUTE ~ CL61IW~S~ ON' THE ~~LL-EC-E19 l/PN~C-E/ZS
~~ 0~ r_} 1~?SSI'VE SI1'0{:l~/JC:
Concent'rations of nicotine and tobacco smoke in publliic
places
Hli,nds W.C.; First M.W.
Dept. Erivironm. Hlth Sci'., Harvard Sch. Publ. Hith, Boston,
Mass. 021115
NEW ENGU.J'.rJIED. (U.S.A. ) ,1975, 292/16 (844-845)i,
Coden: NEJMA
t.anguages: ENGLISH
The data co,ll!ected during thiis study suggest that although ~
tobacco sr,oke concentrations often exceed t e annua average
arr qual'ilty standard for clean air, these levels would not be i
expecter to proouce the strong public reaction tio tooacco
Smoke :'ha t has developed in, the past' few.years. T'his
observatrion, suggests that annoyance flrom tobacco smoke is
caused by factors other than the average concentration of
particulate matter in the indoor atinospnere. For exa-npole,
annoyance may be a response to peak concentrations of tobacco
Smoke that are likely to be much greater than the average
values given in a table. Consid'erable annoyance from tobacco
smoking may also result from, gaseous components produced
during the tobacco combustion. Gaseous components (Inot
including water vapor) represent approximately 70' of, the mass
of combustion products in sidestream snoke and include strong
irritants and,unpleasant odors, suchiass phenols, aldehy!d'es,
and organic acids. Awareness of tobacco smoke is enhanced ~
because its submicrometer parti'cle size produces a higrnl'y ;
visible aerosol at low mass concentratJons. These factors, I
taken together, may be a more important cause of the publi'c's
advursr- reaction to tobacco smoke than the quantity measured
in the present study, the average smoke concentrationi. II
Air pol!lution in =_moke fi?led rooms
Harke H.P.
Forschi. Inst. Cigarettenindustri e.V., Hamburg,
REV.ENVIRJN.iHLTH (lISRAEL), ,197 4, 1/4 (305-326), Coden:
REVHA
l'dnguag2s: ENGLISH
For the last 1',0 yr atternpts have been made to -test whether
expr;suie tc an at~nosphere conta i l tobacco smoke or i ts
Constituents .vil!i, produce the same heallth hazard to smokers as
to nonsmokers. Some experimental stud'ies in the field of
passive smoking have recenily been published. The purpose of
troe present paper is to summarize the present state of
evidence concerniing actual, measureclzrnts of, contamination due
to cigarebte smoke and! to compare the a,-sorption of cigarette
smoke cornoonents bv smckers and nonsmokcIrs. The health risk is
growing wi th the ext2nt to whiich snok;~ is absorbed by the
snioker. When discussing possible harmfi:,l effects caused by
passive smoking the a:^,ount of smoke nbs3rbed cy nonsmukers
snouldalsobe kno.rn. Consee,uently,,, a discussion of passive
smoking wi 11 lead to re_,uI ts only .v`1en tht° problof the do5e
response rel!ation5hip, is suffici'ently clarified and when
Simi lar investig3ti'ons are cri'trcal lly e:aluated. At f irst an
analysi's is Tad'= of Sidestream smoKe andl it~: use in evaluating
tne dbg-ee of contamina.tion iin so:nke filled rooms.
Measurements of levelscr s,noke constituel~rts in the atmosphere
of, smoke filled rncros and measurement'; on hcw far smoke
constitue~sts are ab,orbed by the passi,ve smoker are dilscussed.
Tne results of present investigations carried'out under real
conJiticn5, d0o noto a,l.lo, the conCl~.:.,.icn t.11a t measured
concentrations conGri4ute to humsn ill',css in the sense of
toxl1city. A possibie irrritation of non,n,_)king i'ndivid'uals on_
expnsure fo smoke ille<l rooms way be controlill d by
venCr ation as specif',ie:], for example in, the sta_ndard$_ in
ermany. (j references. )
.
a

The right to smoke.
New Republic v177 p8(2) Dec 10 1977 CODEN: NREPA
DESCRIPTORS: smoking-liaw and legi'slati'on
75097998
T!re priblem of passive smokilng. PI. Investiigations of CO
levels rn tne automobile after cigarette sm::king
ZUY PRUi3LE'+li DES PASSIVRAUCHENS. II. UN!TERSUCHUNGEN! IiBER' DEN
K'OHLENMONOxIDGEHALT DER LUFT IM KRAFTFAHRZEUG DURCH DAS
RAUCHEN' VON ZIiGARETTEN '
Harke H.P.;, Liedi W.; Denker D.
Forsch. Inst., Cigarettenindustr. V., Hamburg.
IiNT.ARCH.ARBEITS6IED. (BERL.) (GERMANY, WEST) ,1974, 33/3
(207-220),, Coder: IRGGA
Languages: GERr.1AN'
Dn an automobi le of the lower midd'lle cliass the CU
concenGration was measured after cigarette smoking. The car
was occupied by 4lpersons - only the driver was a nonsmoker.
Experiments were carried!out i'n a wind tunnel. The doors and
windows of tne car had been closed and the motor was off. At a
rel'ative wind velocity of 0 and 50 km/h" ventilation varied!as
folllows. Ventilation 0 = ai'r jets closed, blower off;
ventilation 1/2 = air jets open, blower, off; ventilation 1=
air jets open, blower oni. In the first series of experiments,
each of tne 3 smokers smoked simultaneously in the following
pattern: smoking period 9.0 mi'n, t'i'me not smokiing 19.4 mi'n,
smoking, peri'od 9.6 min. Experiments with the air jets open
were stopoed after a further 3.2 mini, and experilments with the
air jets closed were fol lo.jed by a nons:nukiing period of 9.5
min, a smoking period of 9.0 min, and agaiin a nonsmokilnG
period of 4.3 min. In tihe second series of experiments, one
after another of the 3 smokers sm:ked a cigarette. In
experiments wiith the air jets cliosed 6 cigarettes were smoked
wi'thin 49.5 miln; and in,experiiments with air jets open 4
cigarettes were smoked withiin 30, min. Results: In tne
experiment wilth a relafive wind velocity of 50 km/hr and
ventilation 0, 1/2, or 1 as well as of 01kmfhr and
ventilation 11, a stable CO level was already observed after a
fie.N minutes of smck,i'ng. In above mentioned experiments the CO
concentration decreased in just a short time to ambient CO
level in nonsmoking,periods. Tlne eq;uilibriium of ccncentratilon
dependnd on the number of cigaretties smoked simultaneously
(inot on theab.so l u.t'e number pfc i garet tessmokedl)i as wel 1 as
on ventilat'ion and relat'ive wi'nd velocity. The following, CO
Concentrations were measured: 50 km/hr, ventilation,0, 3 x 3
ci'g., 30 ppm;', 50 km/hr, ventilation 1/2, 2 x 3 cig., 2-0 ppm;
50 km/hr, ventilation, 1, 2 x,3 cig., 10 ppm; 0 km/hr,
ventilation 1',, 2 x 3 cig., 8'-1i0 ppmi. Experiments in which
cigarettes were smckedi one after another concentrations of
10-15, 8-10 and 5-6 pom were measured'respectively (',50 km/hr).
In the experiment wi',th a relat'iive wind velocity of 0 km/hr
without venti,liation, the CO concentration increased remarkably.
'Af'ter simultaneously smoking 3 x 3 cigarettes, nearly 110 ppm
COiwas measured and'80 pp^i CO after smok,ing 6igarettes one
after another. Im both, cases an equiilibrilum was not observed,
however, the increase of the CO levell lessened' progressively
with the tiime of, experiment. This i!ndicates that an air
exchange also occurred und.ertheseexDe^iment.ai condlti'o.ns,
which would rarely be reproauced ini a rea)situ3tion.
~ An antismoking pi'tchigets a cool reception.
Business week p23(l) Jan 30 1978 CODEN: BUWEA
SECTION HEADING: l!ifie sciences; business
DESCRIPTORS: smoking-political aspects

'Passive smoking' at the workplace
ZUM THE'1A ' PASSIVRAUCHEN' AM ARBEITSPLATZ
Klosterkoetter W.; Gono E.
Inst. Hyg. Arbeitsmed., Gesamthochsch.. Uhiv. Essen
ARBEITS.IED.SOZIALMED.PRAVENTIVMED. (GER^r1ANY, WEST) ,1975,,
10112 (233-236), Coden: ASPVA
Languagzs: GERr11AN
As a contribution to the discussion or the theme entitled
'Passive smoking at the Workplace', some comments are made on
tne question of the damage done to hi by passive smdking,
and on the effect of tne smell, and also on the harm done by
irritatin:3 suostances in tobacco smoke. So far no evidence has
been producedias to the harmful effects or healtro of passive
smoking,in the sense of causing the cla;5ic diseases and risks
ause by smoking. In particuiar, ni:coti'rne and carbon dioxide
u der the usual circumstances give no nred for fear. The major
consideration is to avoid the sympGonrs of irritation caused by
tobacco smoke, whichi can be accomPllished by adequate
ventilation. The problems raised by smoking are critically
examined. It is pointediout that for the judgement of the
quality of the atmosphere in the smoke environment, the MAC
(maximum acceptable concentrations) are irrelevant.
Uptake, metabolism and effects of niicotine in active and
passive snokers. A contribution to the L1AK values of nicotine
AUFNAHME, META$OiLISMUS UND WIRKUNG VON NIKOTiI!N BEIM AKTIV
UND PASSIV RAUCHEN!. EIN',BEITRAG ZUM MAK WERT VON NIKOTIN
Henschler D.
Inst. Pharmakol. Toxikol., Univ. Wurz:Durg
ARBEITS','ED:.SOZIAL~,^ED.PRAVENTIVMED,. (GERMANY, WEST) ,11975
,
10/12 (237-239), Coden: ASPVA
Languages :GEPNtAN
Nicotine iis absorbed' from tobacco smoke with completely
different kinetics in inna:l!iing and passive smokers. Observed
and/or su6pected' effects on heart and circulation are
basically different and cannot be compared directly. The MAC
value of niicotine is not well substantiated' and cannot be
taken as a measure othe occurrence oi'exc us,ion o iea
effects i'n passive smokers i n~ the working - environment.
Discussion on whether or not smoking should~be allowed in the
working site must be focussed on other harmful components of
tobacco smoke.
On the oroblerr of passive smoking
ZUr.1 PROBUEr,1 DES PASSIVRAUCHENS
Klosterkaetter W.; Gono E.
Inst. Hyg. Arbeitsmed.. Univ. Esseni
ZBL.BAKT.REIHE B (GERPlANY, WEST)i 11976, 162/1-2(51-69),
Cbden: ZHP^AA
Languages ~ GERNIAN
There is noevidenceUod.ltethat G.isSive srokinc lea':sin
the long in to typical sr^o*el's' disea,es or, to an increased
healtn r sK in an aver.;rz nea th ^-cn. There are no
plausible reasons to justify tne a~,sumpti on that such
disturbances develop in passive smo,~ers in the shor2 term.
Exposure to to:;acco smoke carn, under unfavourable conditions,
lead to te-porary irritation and impoir the feelling of ~5,ell
be i ngl wh i::h some persons may experr i enc2 as a consi derab l enui sance. Tinere are gr(,)ups
o f persons o f i ncrease:.+ sens i t i v i ty
and pred i spos i t i on to.~aro~ hea l tn r i sr'` -. such as as thm3t i cs
and small cnildren; these aersons shoL,Jri not be exposec to
Lobacco snoKe. There is tre proDlemiof nuividually determined
smell interference by tobacco smoke. Admittedly:,, numerous
questions stlll await an answer, but ti'_,r'e is enough time to
cllarif'y them~ at leiisure since passive siir,king entails no acute
dbnger of poisoning. In this field! the ~r,ost iinoortant task is
to study in~detail the problem of nuisal'ce caused by smokirig,
with regard'to both the prevailingla,j and the de;nands of air
hygiene. A detailed comment on the verdict passed by the
Administrative Court of Schleswig cllose, with the phrase: "The
prevenituon of the detrimental effects to health causedby
tobacco~snoke constitutes a preeminent task for the public
nealtn service and health policy'.
Ii

Passive s?loking in enclosed public places
Noonan G.
NHVRC Diiv., Australilan Dept. Hlth, Canberra
MED.J.AUST. (AUSTRALIA) ,1976, 2/2 (68-70), Coden:'.
MJAUA
Languagos: ENGLISH
The mechanisms involved in the aetiology of diseases induced
by cigarette smoke have not been conclusi'vely established"
,~
although a large number of' possi'c,ilities have been put forward
and a large number of rrisk factors id'entif'ied. Evidence
appears t~o be accurnulating,to suggest that non smokers exposed
to cigarette smoke also face a certain amount of risk. To
date, most of this evidence has displayed only variations in a
e.v physiological parameters ini these people, but it cannot be
assumed tha t, because no pathological consequences have been
conclusi'vely established, none exist. It' seems,quite feasible
that increased blood levells of carboxyhaemoglobin and
inhalati'on of significant conoentrations of particulate
matter, as described, could' be a latent burden to the
cardiovascular and respiratory systems of, passive smokers in
the long term. Equally as feasible ils the exist~ence of a
threat from exposure to the varied array of other chemicals
incorporated in the sidestream smoke. The consolidation of, the
findings by a number of studies that' yoi-ing children exposed'to
c i'g3ret te srnc,ke have an i ncreased i nc i'dence of respi ratory
disease aupears to be aniindictment of smoking as a disease
fiaetor at least' in this age group. These studies, and in
particular that conduct'ed in Israel, have been extensively
dlilscussed throughout t'he literature, and although there has
Deen diisagreement on the mechanisms involved in, iinducing
respiratory infections, it appears that' the studies have been
accepted as scientifically sound. T'ne other, and far more
corntroversial',, aspect of passive snoking is that of ciivil
rights. The argument is put f'orward' by smokers that
restrictions oil smoki'ng in publ iic pllaces infringe their
freedom. As smokers definitely cannot be considered' to
c_onst~i't.ute a minorit'y group, they feel that their ri'ghts
should~ not be ignored. Hor;ever, thils ai'gument appears to have
been considered unacceptabil!e by a host of publ'ic health
authorities throughout' the world.
On absorption and effects of carbon monoxide in active and
passive snoking
ZUR' AUFNAH..E UND WIRKUNG VON KDHLEN:"0'JOrCID BEI AKTiIVEM UND
PASSIV'E'1 R:.UCHIaN
Ant.,~ei ler H.
Med. Inst. Lufthyg. Si'likoseforsch., Uhiv. Dusseldorf
ARBEITS'.IED.SOZIALri!ED.PRAVENTIV",1ED'. (GEnr,IANV WEST) ,1975,
10/'12'('245-248), Coden: ASPVA
Languagas: GERr,1AN
First, the general principlles for jiudjing health risks by CO
exposure are exr,)lained'. Then, the spe,=i3i exposure and' tne
related risks for active smokers and for passive smoking are
discussed. The active cigarette smoker runs the risk by CO in
tobacco smoke wilth COHb values of mo^e than 2.8;', if he iss
predamagedun his myocard (angina, pect;,-,ris) or/andin, his
peripheral vessels (claudicatio intermittens). Passive smakinq,
causes no hea l th!r i sk hy COi.because t`"e C'JHb val ue , eveni n.
extreme 5itU_ltions, d~as not e.x.c3ed 2.6~;.
I
I

/%.
study has shown that, on one submarine, the average ambient ,
controlled to 15 parts per million or lower by catalytic burners,
there still remains a residual low level in the atmosphere. This
TI - Carboxyhemoglobin levels during a submarine patrol.
AU - Bondi KR ; Very KR ; Schaefer KE
AB - One of the major contaminants from tobacco smoking aboard a
nuclear submarine is carbon monoxide (CO). While this gas is
concentration was 7 ppm, which prod'uced an average
carboxyhemoglobin level in 15 nonsmokers of 2.1%, 1.7%, and
at the start, middle, and end of a 40-d patrol. Because
1.7%
submariners are generally healthy and young, it i~s o~ncluded' that
CO exposures at these ambient levels do not cons i u e a major
risk factor to the physiological well-being of these submariners,
nor are they expected to cause any decrement in performance.
SO - Aviat Space Environ Med 49(7)=851-4, Jul 78
TI - Cigarette smoke in enclosed public facilities.
AU - Sebben J ; Pimm P ; Shephard' RJ
AB - A portable carbon monoxide detector (catalytic electrode) was
used' to record carbon monoxide concentrations in enclosed public
facilities, including night clubs, bars, restaurants, stores,
hospitals, and public transit vehicles. The highest
concentrations of carbon monoxide were found in night clubs,
where evening indoor readings averaged~ 13.4 ppm, Which was'4.1
+/- 1.5 ppm higher than outdoor rezdings. In one poorly
ventilated establishment, values ranged from 20 to 40 ppm, with
substantial gradients around the room. Adequate ventilation and
screening of restaurant employees for ischemic heart disease
should prevent problems from cigarette-induced build-up of carbon
monoxide. Unfortunately, much lower concentrations of other
constituents of smoke cause symptoms and changes of pulmonary
function in the nonsmoker. If carbon monoxide is used as an
indicator of cigarette smoke accumulation, concentrations should
not exceed ambient readings by more than 5 ppm.
SO - Arch Environ Health 32(2)~:53-8, Mar-Apr 77
/3
Smoking: free choice.
Dwyer, 'AJilliam F.
Business Horizons v21 p52(5) June 1978 CODEN: BHORA
SECTIO'd HEAD'ING: business
DESCRIPTORS: tobacco-physiological effects; smoking-1aw ana
legislat,'on
r v-" ., ._ ... .. . : ~ , _ - ., . , . . .. .. . .. . .. _ ~:;~
